$23.99
Nicole Chanrion delivers a delicious cru Beaujolais at a Beaujolais-Villages price. The hillside vineyard on the ancient volcano Mont Brouilly gives a flawless balance of tannin, acidity, and juicy Gamay fruit. Ripe red berries are laced with hints of schist from the...
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Forey makes his Passetoutgrain with the same care and dedication of all his wines. This is a blend of equal parts Pinot Noir and Gamay from old interplanted vines and delivers vibrant fruit with hints of snappy black pepper. Made...
$19.99
From the Dubost family's home village of Lantignie, this small batch gamay undergoes a classic semi-carbonic maceration of whole clusters over 15 days in steel tanks. Earth and wild berries on the nose with a touch of pepper. Medium body...