Barbera is an Italian wine varietal from the Piedmont Region. The ultimate Italian table wine, Barbera is unpretentious, easy-going and wildly food-friendly. Typically low tannins and bright acidity make Barbera pop-and-pour easy. Our selections offer dry, bright and briary fruit that is vibrant, juicy and tasty. Barbera pairs perfectly with pizza, pasta and anything with tomatoes. We have selected our favorite producers for sale at Fine Wine Cellars in Stowe, Vermont.
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Great price on this delicious (and super-sized) 1.0L bottling. Bright, fresh briary cherry fruit and earth with a soft, round texture. As classic Italian as it gets with signature earth and spice. Monferrato in Piedmont is the confirmed birthplace of...
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A Rose' of Barbera and Dolcetto from Piedmont. This is a vibrant "rosato" with subtle aromas of red apple, strawberries, and herbs. On the palate, it remains lean, clean, and fruit-forward, making it the perfect aperitif or alongside a wide...
$10.99 $12.99
Great pricing on this "perfect pizza wine!" SHOP FAVORITE! Fantastic value in Barbera! Bright, briary, and earthy red fruit that is ready to drink. Tasty on its own or pairs perfectly with pizza or pasta or red sauce. Hard to...
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Bright, fresh briary red fruit and earth with a soft, round texture. As classic Italian as it gets with signature earth and spice.
$17.99
They take Barbera seriously at Vietti. This bottling from Asti shows their dedication to this varietal. Medium-bodied, dry, and offering soft tannins. The dark, brambly fruit is buffered by earth notes and a touch of spice and a red cherry finish. ...