From Sicily. Bright, medium-full bodied fruit. This is all about freshness and tasty fruit. Soft and silky, with a touch of earthiness that really rounds it out. Fun, tasty wine.
Nerello Mascalese, the varietal which is unique to Sicily. The volcanic soils from Mt Etna play a role in making deep, dark and concentrated red cherry fruit but at the same time bright, and downright refreshing. The purity of fruit...