100 POINTS, Decanter. "Quite pale in the glass, the nose is extremely graceful and intense with a lavender note enhanced by restrained bramble fruits, fermented citrus peel, an intense violet aroma and graphite minerality in depth. The attack is soft and full, the flavor savoury and cedary through to the finish, with integrated velvety tannins and lifted acidity. A perfectly woven structure is bound with signature freshness and fruit vibrancy, making this one for the long haul.
99 POINTS, Wine Enthusiast. "Enticing aromas of blue flower, cassis, camphor and spice are front and center in this stunning red. The lithe, savory palate features black currant, red plum and star anise while tobacco notes linger on the long finish. Elegant, polished tannins and bright acidity keep it beautifully balanced and focused."
99 POINTS, James Suckling
98 POINTS, The Wine Advocate.
This is the flagship wine from Montevertine. 96 POINTS, Vinous. "The 2018 Le Pergole Torte is dense, creamy and nuanced from the very first taste. Red/purplish berry fruit, spice, rose petal and a touch of new French oak all build as...
96 POINTS, The Wine Advocate. "This is an elegant and extremely polished wine made with mostly Sangiovese and smaller parts Cabernet Sauvignon and Cabernet Franc. Here too, the small blending element of Cabernet Franc has been slowly increasing in recent...
92 POINTS, James Suckling. "This Brunello shows off the ripeness and richness of the vintage, with plum, berry and lightly dried fruit. Some cedar and vanilla, too. Full-bodied with polished tannins. A juicy and rich wine to drink now."