This reserve bottling from the Loisium facility really dials up all the goodness offered from traditionally crafted Gruner Veltliner, such as deeper, richer citrus and stone fruits with a hint of white pepper and loads of pretty minerals on the long, lingering finish. This wine pairs well with white fish and also some of the harder-to-pair dishes such as salads, asparagus and vegetarian dishes.
The vines of this fiercely independent domaine are all at least 60-years-old. Laurent Martelet is vigneron at this small estate located in the hamlet of Blagny. "La Genelotte" is a Premier Cru site just north of Blagny, on the Meursault...
Alois Lageder Pinot Grigio is a brilliant straw yellow with green shimmer. There are quite pronounced and expressive aromas of flowers with somewhat spicy notes. There is rich flavor in the mouth, with slight smokiness at the back and a...
This is a bright and juicy white from the Piedmont region in Northern Italy. Gorgeous soft, floral fruit with peach and honey and freshness. Serious elegance here with a mouthful of bright, crisp minerality.