The Estate Pinot from Mount Eden is the essence of mountain fruit. Dry-farmed and at over 2,000 feet, this pinot dazzles with elegance and purity of fruit.
95 POINTS, The Wine Advocate. "The 2017 Pinot Noir Estate offers savory, layred aromas of earth and laurel, charcuterie and orange peel, with amaro-laced red and black berries. The palate is grainy and fresh, with a kaleidoscope of spices and a very long finish. It's incredibly appealing now but will benefit from a long decant."
A natural winemaking approach is followed with minimal intervention. Vineyards are dry farmed, native yeasts are used and fermentation is spontaneous. The wine is estate bottled and unfiltered.
95 POINTS, James Suckling, formally of Wine Spectator. "This youthful Chateauneuf has a very complex nose of graphite, raw meat and lilies. With aeration the black-cherry note steadily grows in intensity. Bold, leathery and earthy palate with fine tannins that...
Considered the consistently most outstanding red wine of this estate. Caillerets has grace and power combined, it is round on the palate, with fine, long tannins, excellent density; a brooding beauty with depth and character galore. Quantities are limited as...
This wine is one of the most complete representations of the complexity that can be found in the finest Volnays as it is from one of the great vineyards of this village. It has deep color, lots of material and...