This is the flagship wine from Montevertine.
96 POINTS, Vinous. "The 2018 Le Pergole Torte is dense, creamy and nuanced from the very first taste. Red/purplish berry fruit, spice, rose petal and a touch of new French oak all build as the Pergole Torte opens with aeration. As always, Pergole shows that extra touch of richness from the selection of fruit used here, with that added texture from French oak. As appealing as the 2018 is today, it is of course a very young wine that will need years to be at its very finest."
96+ POINTS, The Wine Advocate. "A pure expression of Sangiovese, the Montevertine 2018 Le Pergole Torte works hard in this vintage to preserve its most elegant and timeless style. There is a point of ripeness and a hint of extra cherry concentration that gives this wine beautiful intensity and verticality. The expressive bouquet incorporates mild touches of spice, earth, pressed rose and lavender bud. I'm putting a plus sign next to my score to underline the aging potential of this vintage. The tannins are shapely and fine, but they reveal tight youthfulness that will soften with more time in the bottle. Silky, supple tannins are a hallmark of Le Pergole Torte. Organic. Made as a natural wine.
This is the flagship wine from Montevertine. 96 POINTS, Vinous. "The 2018 Le Pergole Torte is dense, creamy and nuanced from the very first taste. Red/purplish berry fruit, spice, rose petal and a touch of new French oak all build as...
98 POINTS, The Wine Advocate. "The Marchesi Antinori 2018 Tignanello is quite the dapper and jovial wine and I love the optimism that springs bright with such clarity and detail from within this blend of Sangiovese, Cabernet Sauvignon and Cabernet...
96 POINTS, Wine Spectator. "Ripe cherry and raspberry fruit are accented by floral, mineral and wild herbs in this alluring red. A backbone of dense, dusty tannins provides support, and the ripe fruit returns on the savory finish. Excellent length."...