Merlot from Washington tends to furnish soft ripe fruit and supple, round mouthfeel, qualities well represented here. Utilizing blocks dating back to 1976, this wine showcases the fruit-forward, well-balanced Merlot characteristic that has achieved legendary status here in Washington. 100% free-run juice process is followed (the gentlest method available to extract juice from the grape berries) to ensure a long, velvety finish in the wine.
Don't miss this special pricing. This wine is drinking at its peak right now! 92 POINTS, Robert Parker's The Wine Advocate. "Showing classic Red Mountain characteristics of dusty earth, graphite, savory fruits and dried violets, the 800-case 2013 Ciel du...
This Columbia Valley gem is composed of 60% Cabernet Sauvignon and 40% Syrah. Made by Walla Walla star Charles Smith and Charles Bieler, who is a globetrotting winemaker and producing wine in the US, France and Spain. The wine is...
Deep, dark, lush, cherry chocolate fruit. Ripe and round with a touch of spice. Still manages to stay fresh and vibrant with all the richness. Yum.