A great Sauvignon Blanc from California's Central Coast. Dry, crisp and refreshing with lemon, green apple and white peach notes opening into a mid-palate showing subtle herbs similar to the aromas with some white citrus elements. Finishes bright and clean, with a slight mineral texture.
2008 marks the best vintage for Champagne since 1996. Don't miss this special Champagne! 93 POINTS, Wine Spectator. “This distinctive Champagne features aromas and flavors of chai tea, rose petal, singed orange peel, dried peach and baked raspberry. Well-balanced, with...
This alpine wine from the Dolomites is a brilliant straw yellow with expressive aromas of flowers with subtle spice notes. There is trademark freshness along with a supple mouthfeel and a dry mineral-like finish. Sustainable farming. Certified organic.
Made from 100% white Grenache grown at a high altitude from 100+ year old vines (planted in 1915). This dry white exhibits lots of quince, honeysuckle, white currant and lemon blossom notes. Fresh, medium-bodied and elegant. A lovely white that...