94 POINTS, Wine Enthusiast. "Matured two years in oak foudres, this full-bodied blend of Grenache, Mourvèdre and Syrah balances piercing black cherry and cassis flavors against a firm structure of fine, penetrating tannins and bright acidity. Richly concentrated yet pristine in fruit, it finishes on a sultry, smoky streak of crushed stone and charred anise."
94 POINTS, Jeb Dunnuck. "The 2017 Châteauneuf-du-Pape is cut from the same cloth as the 2016 yet has a slightly more sunny, sexy style. Kirsch, peppery garrigue, and lavender notes all emerge from the glass, and it’s medium to full-bodied, has tons of character, ripe tannins, and the balance to evolve for over a decade."
This Grenache-Syrah blend will impress with its wild red fruits and spices, plus that authentic dried brush (garrigue) and lavender which is so distinctive to this region. This is easy drinking, food-friendly, and a real crowd-pleaser at this great price!
Located at the foothills of the Pyrenees in the Cotes Catalanes, this Grenache and Carignan blend is bursting with floral fruit and the slightest hint of spice and underbrush. The wine is fermented in cement tank, which retains freshness. Made...
A blend of mostly Marsanne, followed by Clairette Blanc and Ugni Blanc from the coastal town of Cassis. Small batch and hand-crafted white that has beautiful texture, clarity and bright acidity. Hints of vanilla and almond, followed by cleansing minerals....