The best Cabernet Franc we have ever tasted. Artisan produced - limited production Cabernet Franc from Mendoza. The fruit is hand-harvested and fermented in stainless steel tanks and aged in 100% French oak for 14 months. This wine has a seductive nose with intense dark berry aromas. The mouthfeel is soft, round and smooth with layers of dark berries and subtle spice notes enveloped in silky tannins. The wine's structure suggests very good aging potential. A perfect marriage of elegance and power.
97 POINTS, Jeb Dunnuck. "A wine that’s going to rival or surpass the 2015, the 2016 Châteauneuf-du-Pape Cuvée Réservée shows the quality of this awesome vintage with its deep, powerful, concentrated style. I find a certain 2010-like purity in this...
95 POINTS, Wine Spectator. "A dark style, offering a mix of plum, black currant and black cherry notes, infused with black tea, fruitcake and anise accents. Solidly built, vibrant and energetic from start to finish, this carries copious fruit easily...
Beautifully complex with wonderful depth of fruit and woody spice. Classic Bordeaux with dusty earth and freshness. We love the cocoa and cedar this wine brings to the table. A perfect complement to your next dinner party.