Burgundian roots and history combined with Dundee hills terroir make for a perfect combination in our opinion. This is Pinot Noir with class that will impress.
94 POINTS, The Wine Advocate. "The wine opens with savory notions of leather, graphite and tobacco with a core of red and blue berry fruits. The palate is medium-bodied with concentrated, incredibly spicy flavor layers, firm and super fresh, and it finishes very long and flavorful.
93 POINTS, James Suckling. "This has a very complete and complex, spicy dark-cherry nose with very well integrated spice and bracken complexity. The palate has such beautifully fleshy, rich dark cherries with ample tannin, carrying impressive length and depth." LIVE Certified sustainable farming.
Beautifully complex with wonderful depth of fruit and woody spice. Classic Bordeaux with dusty earth and freshness. We love the cocoa and cedar this wine brings to the table. A perfect complement to your next dinner party.
A tiny property (for Bordeaux standards) established in the 19th century in the heart of the Margaux appellation. This family domaine bucks the high commerce and commercial trends in Bordeaux. They do not deal with negociants, who re-sell wines the...
A beautiful Gigondas with a mouthful of bright, ripe red fruit and briary, floral earth. Tons of dark cherry fruit balanced by fresh acidity in this bottling of 70+ year old vines. Certified organic (ECOCERT).