This Estate Sauvignon Blanc from Sonoma offers floral aromas of citrus and passion fruit. The palate is crisp and refreshing with flavors of nectar, grapefruit zest and honeydew melon. Ten months barrel aging, 25% in new French oak, enhances the complexity and smoothness of the wine as it finishes with a rich texture and mouthwatering minerality.
The vines of this fiercely independent domaine are all at least 60-years-old. Laurent Martelet is vigneron at this small estate located in the hamlet of Blagny. "La Genelotte" is a Premier Cru site just north of Blagny, on the Meursault...
Made from 100% white Grenache grown at a high altitude from 100 year old vines (planted in 1915). This dry white exhibits lots of quince, honeysuckle, white currant and lemon blossom notes. Fresh, medium-bodied and elegant. A lovely white that...
This is a bright and juicy white from the Piedmont region in Northern Italy. Gorgeous soft, floral fruit with peach and honey and freshness. Serious elegance here with a mouthful of bright, crisp minerality.