The Watson Ranch vineyard is perched on a steep hillside overlooking the San Pablo Bay in the southernmost end of the Napa Valley. Exposed and austere, the Watson Ranch is a wind whipped site planted in 1993 by the talented grower Salvador Ramos on marine deposits over limestone. This soil type is extremely rare on the North Coast and lends itself perfectly to growing world class Chardonnay. This soil coupled with organic farming techniques and cool windy conditions give this parcel great potential to produce Chardonnay of singular character.
Beautiful yellow hue with white gold reflections. The white flowers and citrus dominance of the nose leads on to notes of honey and dried fruit. The mouth is very well-balanced, skillfully blending vivacity and roundness.
Alois Lageder Pinot Grigio is a brilliant straw yellow with green shimmer. There are quite pronounced and expressive aromas of flowers with somewhat spicy notes. There is rich flavor in the mouth, with slight smokiness at the back and a...
Made from 100% white Grenache grown at a high altitude from 100 year old vines (planted in 1915). This dry white exhibits lots of quince, honeysuckle, white currant and lemon blossom notes. Fresh, medium-bodied and elegant. A lovely white that...